SYMBIO-FARM

Theprojectarea is located 3 km fromthecitycenter of Ciudad Real (Spain), in an areawherefarmhousesandagriculturalfieldsbegin. Inaddition, awarenessactivitiesforpeoplecomingfromthecitywerealsowantedto be carriedout. Thesurroundingfarmhouses, theirneeds, regionalissuesanduniversalcontributionsweretakenintoaccount. Here, it wasaimedtoprovide service to a family of 6, tocreategatheringareas in theorchardswheresustainability is explained on certaindays of themonth, andtoraiseawarenessaboutfarmworksand how tocreateawarenessabouttheenvironmentfromtheresultingproductsandwastes here.

Inordertocreatethe final result of theproject, a universityperiodwasspentboth in terms of settlement on thelandandconceptualdevelopment, andtheprojectwasiterated.

Theproject can be designedbypayingattentiontotheclimaticconditions in differentregionsforthefuture.

Theprojectwasdesigned in such a waythat a family of 6 couldtakecare of thefarmwork, wheretheyspend 365 days a year. Time willreturnboth as a contributiontotheenvironmentandtothisfamily.

As a researchmethod, boththecitymunicipality'sinformationabouttheregionandthe Spanish articlesaboutthefarmhouseformation in Spainwereexamined. Andbytakingthisinformationintoconsiderationabouttheconceptto be createdwiththeprojectarea, progresswasmade. Researcheswerealsocarriedout in linewiththeconcept of theproject.

Foodprocessing on thefarmwasthoughtthroughintensiveagriculture. Inintensiveagriculture; modern, scientificandtechnologicalmethodsareused. It is theopposite of extensiveagriculturewithlessexpenseandlesslabor.

IntelligentAgriculturalAutomationsystemwasrequestedto be used. Farm automation, oftenassociatedwith “smartfarming”, is a technologythatmakesfarmsmoreefficientbyautomatingtheproductioncycle of cropsandlivestock. Technologies such as robotics, drones, andcomputervisionsoftwarehavecompletelytransformed modern agriculture. Also, majortechnologiesusedbyfarmsincludeharvestautomation, autonomousvehicles, seedingandweeding, anddrones. Farm automationtechnologyaddresseskeyissuessuch as global populations, farmlaborshortages, andchangingconsumerpreferences. Inaddition, the global market foragriculturalrobots is projectedtogrowto $10.1 billionby 2024.

Intheagriculturalsystem, instead of normal fieldcultivation, it wasdesiredtogrowcropsfor 4 seasonswithboththerevenue of gardenfruitsandtheverticalfarmingsystem in thegreenhouse. One of theoldestandmostsoughtafteragriculturaltechnologies/innovations is 'VerticalFarming'. A skyscraper is made in verticallystackedlayers, such as a usedwarehouseorshippingcontainer. Also, thistype of farmingusesindoorfarmingtechniquesandcontrolledenvironmentfarming (CEA) technologytocontrolenvironmentalfactors. In 2020, verticalfarming has takenthenextstage in development. This has reducedtheamount of landrequiredtogrowcropscomparedtotraditionalfarmingmethods. Inaddition, LEDsprovidelighttoplantsandaremoreefficientthanotherartificiallightingmechanisms. Contextually, many start-upsandsmallbusinessesarehelpingtodevelopverticalfarming.

Verticalfarmingadvantagesnoted here:

• Buyingmoreproducts in lessspace

• Tosave on laborandcost

• Obtaining a reliableproduct

• Beingabletoproduceanywhere in citycenters

• Itensuresthatagriculture is not done in thecity, andtheair of thecitychanges.

• An ideal farmingmethod in terms of soilandareashortages.

• Instead of indexingagricultureonlytothevillage, tomakethesameproductsproduced in thevillagesmoreadvantageousbyreducingthefuelcostandpreventingthecrushing of food.

• Inaddition, productionwill be madeusingultravioletlightsandproductionwillcontinuethroughouttheyear.

• Lesspesticideuse, mediasterilization not requiredorfacilitated

• Greenhouseheatingexpensesarelow

• Theareaswhereproduction can be madeareverydiverse

• Plantsare fed in a controlledmanner

• Plantdensity is highperunitarea.

• Irrigationbecomeseasierandplants do not experiencewaterstress

• The time betweenharvestingthepreviouscropandstartingthenewproduction is veryshort

• Providesearliness

• Therearealternativecultivationmethodsaccordingtothetype of production

• There is nocarcinogenicnitrateaccumulation in theproduct.

• No weed problem

• Production is possiblewherethesoil is not suitableforplantproduction.

Here, a variety of region-specificfruitsandvegetableshavebeenchosen in linewiththeconcept, but theseareproductswith a lot of expansionforthefuture.

PlantsThat Can Be GrownWithVerticalFarming: Tomato, potato, greenonion, carrot, eggplant, cucumber, zucchini, peas, beans, spinach, lettuce, arugula, parsley, bellpepper, broccoli, corn, wheat, sugarbeet, tea, cotton, watermelon, melons, strawberriesandsimilarallherbaceousstemplants can be growneasily.

Intheanimalshelter, a chickencoopwithshelvesand a semi-opencirculationarea in front of it, a cowshelterwithopeningwindowsand a milkingparlorweredesigned, whiletechnicaldetailswerealsoresearchedandtakenintoaccount, animalshelterareasetc. Examined.

DESIGN DECISIONS

Whilemakingdesigndecisions; Inordertoachieve a symbioticrelationshipbetweenthefarmhouseandtheauxiliaryspaces of thefarmandthenaturalenvironment, it wasdesiredtocreate a project in which a transition is providedwithotherauxiliaryopenspaceswhereeverything is actually a whole, workingtogetherandfeedingeachother, takingthelandboundaries as reference. Allthedifferentfunctionswereplaced on thesamecarriersystem as a singleroofandwererequiredtowork as a whole. It is desiredtocreate a structuredenvironmentaccordingtothefunctionalareaneedwith 5 m and 10 m axesbypayingattentiontothecirculationareas in theanimalsheltersandthetreeplantingintervals in theorchardsthat can be grown in theregion.

At thesame time, plantwastesandanimalmanuresfromtheresultingproductsareconvertedintoheatandelectricalenergy in thebiogasplantandeverything is in workingcondition. An eco-friendlyfarmhouseprojectwascreated, feedingeachotherandadheringtosustainability in thebestwaypossible.

A steelconstructionandaxlesystem has beencreatedwhereeverything is gatheredunderoneroof as material. Woodwasused as wallmaterial.

CONCEPT PROGRAM

BORDER WALLS

It is designedto form theprivateboundaries of thefarmhouse not with a gardenwallor fence, but withintermittentwallssurroundingthebuildingblockboundariesandlandboundarieswhereventilation is required.

HOUSE

For a family of 6; It is aimedtokeepthecomfortand life in nature at thebestlevelbycreatingrecreation, gym, pool, sauna, lounge, bar, bedrooms, guestroom, livingroom, openkitchen, terrace, wintergarden. Half-openwoodendeckoverlookingtheorchards in front of thehouse, barbecuearea. Itwasdesiredtocreate a biophilichousedesignthatintegrateswiththeterracegreenoverlookingthegreenhouse.

GARDEN

Gardenshavebeencreated in thecenter of thelandwhereallthestructuresare fed accordingtothefruittypesgrown in theregion, treesizesandplantingintervals.

GREENHOUSE-VERTICAL AGRICULTURE

Inthegreenhousewithautomaticirrigationsystem, soillessand 4-season crops can be grown. Inlinewiththefoodneeds of theregion; tomatoes, peppersandlettucearegrown.

ANIMAL SHELTER

Shelterareaandhygienicparlorandstudiowerecreatedfor 12 milkingcows. 150 chickensandtheiropenareasweredesigned.

SALES AREA

Seasonalproductsobtainedfromorchardsandgreenhouseswheresoillessagriculture is carriedoutaredesignedtosellmilkandeggs on a dailybasis, as well as 4-season products. Withtheparking lot approachtothesalesarea; Thereare semi-opensalesunitsundertheeaveswheredailyproductsandotherfruitandvegetablefoodsaresold.

AMP

A sittingareawith an amphitheaterwascreatedfortheresidents of thefarmhousewholook at theinnergardensorforthestudentswhoareengaged in gardeningandgreenhousecultivation on certaindays of themonth.

We can listthespacesandopenspaces in theproject as follows.

1. GARAGE

2. WORKSHOP

3. ENTERTAINMENT ROOM

4. POOL TECHNICAL VOLUME HALL

5. LivingRoom

6. FIREPLACE-LOUNGE

7. BAR

8. KITCHEN

9. ThePantry

10. AUXILIARY ROOM

11. KIDS BEDROOM

12. TERRACE

13. MASTER BEDROOM

14. LAUNDRY ROOM

15. GUEST ROOM

16. FITNESS

17. SAUNA

18. POOL

19. GREENHOUSE, STABLE- MATERIAL CLOTHING

20. GARDEN- MATERIAL CLOTHING

21. GREENHOUSE

22. FRUIT-VEGETABLE STORAGE

23. MILK EGG TANK

24. SALES AREA

25. GARDEN MACHINES

26. WOODEN DECK SEMI-OPEN SEATING & BBQ AREA

27. WALNUT GARDEN

28. ORANGE GARDEN

29. PEACH GARDEN

30. AMP

31. POOL

32. BIOGAS FERMENTO

33. GAS

34. COGENERATION

35. FINAL PRODUCT

36. FLOWER OPEN SPACE

37. CHICKEN DOG

38. MILK COOLER-TANK

39. MILKING HOUSE

40. COW STABLE

41. CIRCULATION AND SEMI-OPEN SPACE

42. SILAGE