Viticulture
Architectural and design projects for wineries, tasting facilities, and vineyard spaces.
Viticulture encompasses the design of wine production facilities, tasting centers, and vineyard environments. Designers working in this area address how architecture can support both the functional requirements of winemaking and the experiential aspects of wine culture.
The community explores winery design through landscape integration, interior renovation, and spatial planning that connects buildings to their vineyard settings. Projects range from underground facilities that minimize environmental impact to reimagined garden-like structures and restored historic wineries that emphasize the relationship between architecture and the land.
Popular projects
View all 9 projectsLatest journals
View all 11 journalsPOUR: A Winery Conceived as a Miniature City of Gardens and Courtyards
MAYAK Architects reimagine the winery typology as a wine-making polis, hiding a dense urban landscape beneath one horizontal roof.
Luís Loureiro Buries a Positive-Energy Winery Beneath the Douro's Organic Vineyards
In Portugal's Vilariça Valley, a 2,700 square metre gravity-fed facility disappears under native grasses and photovoltaic panels.
Aidlin Darling Design Strips Back Decades of Clutter at Robert Mondavi Winery to Reunite It with the Land
A $200 million transformation in Napa Valley peels away ad hoc additions and rebuilds the campus from its own demolished materials.
GAM Arquitetos Lets the Chapada Diamantina Landscape Speak Through UVVA Winery's Interior
A 487-square-meter interior intervention in Mucugê, Brazil, strips back ornament so vineyards and mountains become the primary material.