A Bistro Experience
In order to recover broken ties during pandemic, the solution for restaurants and coffee shops is to create a bistro experience: reducing the service capacity to create private areas, virtually connected.
Project Score
PUBLISHED ON 23rd November 2020
Comments (2)
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The project meets the sanitary requirements, but does not provide an answer through design. Nor does it show an idea that is related to the concept of space.
The highlight of the project was the adequacy of the needs programs generated by the pandemic. The loosening widened the spaces, making the environment more fluid. We miss the design and boldness, since the choice of coverings as the design itself and the furniture, especially the partition that became the protagonist in this project