Native Veggie Garden
Designing spaces that integrate native plants, food production, and edible landscapes into urban and residential environments.
Native veggie gardens combine horticultural design with architecture to create productive landscapes that support local ecosystems. These projects explore how growing food and native plants can be embedded into buildings, public spaces, and urban infrastructure.
The community examines garden restaurants, living facades, urban farms, and residential kitchen gardens that blur boundaries between cultivation and inhabitation. Work ranges from large-scale food parks and city metabolism projects to intimate domestic gardens where plants and cooking coexist.
Popular projects
View all 13 projectsLatest journals
View all 21 journalsLoizou Architects and Associates Replace the Facade with a Living Green Shell in Limassol
A 360-square-meter mixed-use building in a dense Cypriot neighborhood trades its outer wall for a vertical garden of climbing vines and local plants.
M9 Design Studio Carves a Layered Garden Restaurant from an Industrial Shell in Bengaluru
Sunrise Garden Restaurant transforms a utilitarian building into a multilevel dining landscape of steel, vegetation, and light.
Francisca Sottomayor and Fahrenheit.Works Build a Living Kitchen Where Plants Cook Alongside People
A multispecies dining installation in Porto transforms a communal table into a working ecosystem of herbs, fire, and shared meals.
VEGA House by Archirie
A private family home in Daejeon organized around courtyards and terraces, creating a nature-immersed, flexible retreat within suburban surroundings.