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Vertical Farming

Architectural and design approaches to growing food vertically in urban and rural environments.

61 Projects 59 Journals 5 Publications 0 → 0: 0: 1: 2: 0: 1: 0: 2: 0: 0: 0: 1: 0

Vertical farming integrates food production into the built environment, addressing urban food security and sustainability through innovative design. This approach reimagines buildings and landscapes as productive systems that combine agriculture with architecture.

The community explores living facades and green shells on buildings, hybrid farm-residence typologies, and closed-loop food systems within cities. Projects range from retrofitting existing structures with vertical gardens to designing new institutions and homes that embed farming as a core function.

Popular projects

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Latest journals

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publishedBlog4 months ago
Loizou Architects and Associates Replace the Facade with a Living Green Shell in Limassol
publishedBlog5 months ago
VTN Architects Wraps Their Own Ho Chi Minh City Studio in a Vertical Tropical Forest
publishedResults1 week ago
Atlantis 2023: Vertical Farm Towers That Turn a City's Waste Into Its Own Food Supply
publishedStory6 months ago
Urban Farming Home by Farming Architects: A Symbiotic Model for Sustainable Urban Living in Vietnam