Food Hub
Design and planning of spaces where food production, distribution, and community gathering intersect.
Food hubs represent a convergence of architecture, urban planning, and social design where eating and food systems become central to how communities function. These projects explore how food can anchor neighborhood identity and reshape relationships between people, places, and resources.The community examines food hubs across scales: from micro interventions like farm shops embedded in office corners to district-wide metabolic systems, from shared courtyards growing produce to reimagined logistics and distribution networks that serve as public gathering spaces.
