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Aquaponics: Projects, Journals & Ideas

17 Projects 7 Journals 1 Publications

About Discussions Projects17 Journals7 Publications1

Aquaponics merges fish farming with soilless plant cultivation in closed-loop systems, creating sustainable food production models. Designers and architects increasingly integrate these systems into urban environments, addressing food security and resource efficiency through built interventions.

The community explores aquaponic installations at multiple scales, from vertical farms and urban regenerative complexes to facade-integrated living systems and purpose-built research facilities. Projects range from functional food production infrastructure to architectural installations that transform building envelopes and public spaces into productive ecosystems.

Top contributors

UNI Editorial2 works

Aleksandra Pytka2 works

Zuzanna Mitera2 works

Add your Aquaponics projectPublish your work on uni.xyz and it appears in this topic for everyone exploring it.Publish a project

Katarina

1.1K

Mother river

Climate change has been present for a long time and affects the environment and the entire living world. The direct consequences of climate change can cause significant problems and that is why this project is considering a climate adaptable system in order to continue food production.

Henry and 2 others

481

Futurra

FutuRra is the new place to achieve social and agricultural sustainability for the next few decades, retransform from the new covent market in Nine Elms. It seeks to reconsider the traditional agricultural activities between the land and architecture and also the relationship between farmers and consumers.

Tân

193

Farm "Form"

we idea for a convertible farm is a concept of meshes, farming is divided into areas by field trials. It is similar to the subdivision. In urban areas. Since then, the transformation of the farming model from rural to urban has been transformed into vertical development of agricultural floors and relies on the structural framework of the building to develop

Hetvi

THE NEXUS URBAN FARM

We are harming the nature because of the urbanization. As it?s our responsibility to give back the nature what we take. By bringing back the rural agricultural farming to the urban cities to let people know about the difference between hybrid and organic quality of the food. So, our idea is to bring people to Nine Elms in ?The Nexus Urban Farm?.

Çiğdem and Ercan

TRANSFARM

The idea is to design a housing and production place that is not dependent on the outside, that can meet its own needs, intertwined with nature, and suitable for social distances. It is a vertically oriented neighborhood that includes symbiotic relationships within itself and also includes social spaces. We aimed to organize a life by using the limits given.

Frialyn

Urban Regenerative Design: AGOS Water Hyacinth Research and Development Complex

Establishing service oriented architecture which promotes - industrial ecology - a system which harvests wastes as resources for production, the proposed project will serve as a restorative design strategy and holistic approach to address these urban issues and recover the degraded waterfront.

Pavol

Urban MEAL mine - A7

Concept combines market, mass production, individual farming, community living and education. Enables city to grow its own vegetable and distribute. It is first step in creating network of mines providing such benefits globally Project uses generated pattern to solve multiple problems. - generated growth of units provide huge flexibility and adaptability

Misak and 3 others

Urban Vertical Farm

This new typology of a farm is designed with different program functions. Everything with be working with each other in a ‘vertical building-landscape’ will be parts for human and for animals, gardens. This farm can be easily extended as well as reduced, by adding more square modules that represent livestock, social spaces or even educational ones.

Vincent and Boon Kuan

Cultura

[New Covent Market as Food Hub 2.0] The vision looks to fuse learning, research and generation of food in the new Market. Understanding future food consumption habits is imperative for the Market to be relevant in the 21st Century. The ever-changing food landscape calls for research incubator to be an integral part of any future food hubs.

Lochana and 3 others

Organic Shelves

Farming for the community

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UNI Editorial

publishedBlog3 months ago

INI Design Studio Coils a Nautilus-Shaped Aquarium into Ahmedabad's Arid Science City

India's first planned inland public aquarium spirals outward from a 27.5-meter atrium to house 12,000 fish across five geographic zones.

Aquarium

Waterscape

UNI Editorial

publishedBlog5 months ago

VTN Architects Wraps Their Own Ho Chi Minh City Studio in a Vertical Tropical Forest

A six-story office in Vietnam's Thu Duc district uses modular planters and passive cooling to achieve a 190 percent green ratio.

Vertical Farming

Impromptu Farming

UNI Editorial

publishedResults2 weeks ago

Atlantis 2023: Vertical Farm Towers That Turn a City's Waste Into Its Own Food Supply

Jakub Sokólski proposes a network of timber farming towers where organic waste, water and energy circulate in a closed loop inside the dense city.

Vertical Farming

Urban Agriculture

UNI

publishedResults5 months ago

Co-owning Urban Farm Community: Shared Agriculture as Urban Infrastructure

Viktoriia Slynchuk proposes a modular framework where co-owned aquaponics farms, social housing, and cultural pavilions merge into one civic ecosystem.

Sustainable Urbanism

Urban Thinking